our brief journey
Aenean fermentum lectus dolor, vitae ultricies ipsum tristique malesuada. In arcu turpis, tempus in augue ut, placerat venenatis nisi. Sed quis tincidunt libero. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Donec velit sapien, hendrerit at vehicula id, porta nec orci. Sed vitae commodo nulla, vel sodales nibh. Maecenas gravida lorem vel tortor pulvinar semper. Cras eleifend quam a consequat accumsan. Phasellus sapien eros, rhoncus vitae justo sed, commodo placerat arcu.
Ut convallis suscipit felis, id iaculis libero imperdiet sit amet. Aliquam bibendum elementum enim laoreet fermentum. Class aptent taciti sociosqu ad litora torquent per conubia nostra, per inceptos himenaeos.








taste of joy

starter.
Smooth bisque topped with river prawn
Charcoal grilled beef skewers with fries


Fresh tomatoes, onion, celery, and olives
Small portion of fried carp with mashed potatoes

Topped with cucumber and roe

Lighly baked tomatoes and olives on top of ciabatta

Pan-seared aparagus with special salted vegetable
Fish fillet on top of baked tomatoes and beans
salad & pasta.
Homemade-style meat sauce

Creamy sauce with touch of basils
Wild avocado and beet root with mixed vegetables

main dish.
with soy sauce and sautéed mushrooms
Crispy duck leg with signature apple-based sauce

Tenderloin steak topped with grilled foie gras
Pan seared sea brass with signature sauce

dessert.
Topped with raspberries and secret cream
Apple tart cake with vanilla ice-cream

Original Italian Tiramisu with chewy texture

Signature blueberry stuffed cheese cake

Smaller course of chef’s special served with locally sourced ingredients
Chef’s exclusive only served with organic and locally sourced ingredients
Chef’s selection of the good vintage year of both classic and modern world fine wine
dip 'n sip
on the table
Book a table, Call
Opening Hours
TUE-THU | 17:00 - 20:00 |
FRI-SAT | 17:00 - 01:00 |
SUN | 17:00 - 20:30 |