Let us take you to the other side of the fine dining journey. Packed with adventurous tastes, every dish is well harmonized to your surprise.
Make a reservation

our brief journey

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Aenean fermentum lectus dolor, vitae ultricies ipsum tristique malesuada. In arcu turpis, tempus in augue ut, placerat venenatis nisi. Sed quis tincidunt libero. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Donec velit sapien, hendrerit at vehicula id, porta nec orci. Sed vitae commodo nulla, vel sodales nibh. Maecenas gravida lorem vel tortor pulvinar semper. Cras eleifend quam a consequat accumsan. Phasellus sapien eros, rhoncus vitae justo sed, commodo placerat arcu.

Ut convallis suscipit felis, id iaculis libero imperdiet sit amet. Aliquam bibendum elementum enim laoreet fermentum. Class aptent taciti sociosqu ad litora torquent per conubia nostra, per inceptos himenaeos.
"MORE IMPORTANT THAN THE TASTE OF THE FOOD IS THE PERSON WITH WHOM YOU SHARE THE MOMENT WITH"

taste of joy

starter.

Prawn Bisque
5.95

Smooth bisque topped with river prawn

Beef Skewers
8.25

Charcoal grilled beef skewers with fries

Tomato Soup
12.45

Fresh tomatoes, onion, celery, and olives

Petit Carp
14.95

Small portion of fried carp with mashed potatoes

Pâté de Salmon
12.25

Topped with cucumber and roe

Bruschetta
9.65

Lighly baked tomatoes and olives on top of ciabatta

Salty Aparagus
7.95

Pan-seared aparagus with special salted vegetable

Mini Fillet
12.95

Fish fillet on top of baked tomatoes and beans

salad & pasta.

Spaghetti Bolognese
10.45

Homemade-style meat sauce

Fettucine Alfredo
9.45

Creamy sauce with touch of basils

Avocado Salad
7.25

Wild avocado and beet root with mixed vegetables

main dish.

Slow-roasted Lamb Shank
24.95

with soy sauce and sautéed mushrooms

Duck Confit
16.95

Crispy duck leg with signature apple-based sauce

Tournedos Rossini
24.95

Tenderloin steak topped with grilled foie gras

Fish Steak
22.45

Pan seared sea brass with signature sauce

dessert.

Sponge Cake
12.25

Topped with raspberries and secret cream

Apple Tart
5.25

Apple tart cake with vanilla ice-cream

Tiramisu
7.95

Original Italian Tiramisu with chewy texture

Blueberry Lava
7.95

Signature blueberry stuffed cheese cake

6-Course Tasting Menu

Smaller course of chef’s special served with locally sourced ingredients

$225
12-Course Tasting Menu

Chef’s exclusive only served with organic and locally sourced ingredients

$375
Wine Pairing

Chef’s selection of the good vintage year of both classic and modern world fine wine

$125

dip 'n sip

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signature cocktails
Irish Hopped Scotch
9.50
Vieux Carre
9.50
Versper Martini
9.50
Black Rum Manhattan
8.50
Odeon Old Fashioned
10.50
wine
Felsina, Fontalloro 2009
14
Loimer, Langenlois 2013
5
Château de Ferrand, St. Emilion 2009
9
Domaine Ganevat, J’en Veux 2011
12
Francois Villard, Saint Peray 2013
14
Sauvé de la Citerne, Mas Coutelou
10
Coteau D’Aix En Provence, Château Bas
8
Troubadour, Dansault
14
La Mère Lach’Nous, Bruno Duchêne
15
Sancerre “Akmèniné, Sébastien Riffault”
18
sparking
Louis Roederer Cristal
24
Dom Pérignon
22
RH Coutier, Brut NV
6
Phillipe Gonet, Brut Rosé NV
10
Brut Nature, André Beaufort
18

on the table

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Book a table, Call
718 439 6444 
Opening Hours
TUE-THU 17:00 - 20:00
FRI-SAT 17:00 - 01:00
SUN 17:00 - 20:30
• Closed on Monday
Location
4319 Church St.
Brooklyn, NY 11209
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